Watermelon and feta salad recipe
When it's hot outside - go for a refreshing salad that is utterly delicious to eat, and, quick and easy to make.
Perfect on its own or as a side dish, this great sweet and savoury salad will brighten up your summer day.
Bonus: Watermelon is 96% water which helps you keep hydrated. Feta is packed with protein, which keeps you full for longer. A match made in heaven!
Watermelon and feta salad
Ingredients:
4 cups ripe, cubed watermelon
1 cup cubed or crumbled feta
juice of 1 lime
½ small red onion, sliced paper thin
½ cup chopped fresh mint
2 tablespoons pine nuts
Directions:
Place the watermelon in a salad bowl.
Top with remaining ingredients and toss gently to combine. Sprinkle with pine nuts. Voila! Best served immediately.
Serves 4
Per serving:
146 calories
16 g carbohydrate
6 g fat
9 g protein
2 g fiber
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